We use this seasoning all the time. It is great for tacos, burritos (not gluten free), and/or nachos. I have made some changes to the original to make it gluten free. I hope you enjoy it!
Ingredients
Original Recipe by Todd Wilbur, The Best of Top Secret Recipes
1 Pound Lean Ground Beef
1/4 Cup Millet Flour
1 Tablespoon Chili Powder
1 Teaspoon Salt
1/2 Teaspoon Dried Minced Onion
1/2 Teaspoon Paprika
1/4 Teaspoon Onion Powder
Dash Garlic Powder
Directions: In a medium bowl, combine the ground beef with the flour, chili powder, salt, minced onion, paprika, onion powder, and garlic powder. Use your hands to thoroughly mix the ingredients into the ground beef.
Add the seasoned beef mixture to the skillet over medium heat. Mix well with a wooden spoon or spatula, and break up the meat as it cooks. Heat for 5 to 6 minutes, or until browned.
Monday, June 13, 2011
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