Gluten Free Ginger Honey Chex Mix

Here is a great recipe I found and slightly modified with natural and gluten free ingredients. What's great about it are some of the ingredients; Cranberries help the female reproductive system along with kidney and urinary tract infections, Ginger is a digestive aid and helps if you tend to get an upset stomach easily. Ginger helps with other things too, but being able to digest your food is always a plus. If you don't have Sucanant or know what it is, you can use Brown Sugar to substitute.  But if you ever get the chance, try some Sucanant and you'll be amazed at the flavor. I hope you enjoy it as much as my family does.  According to my family, I never make enough. :0)

Ingredients
6 Cups Gluten Free Rice Chex Cereal
1 Cup Dried Banana Chips
1 Cup Whole Almonds
1/4 Cup Butter
1/4 Cup Sucanant
1/4 Cup Honey
1 1/2 Tsp. Ground Ginger
1 Cup Flaked or Shredded Coconut

Directions
1. In a large mixing bowl, mix cereal, banana chips, and almonds.

2. In a microwaveable bowl, microwave butter, sucanant, honey, and ginger on high for 2 minutes. Stir after 1 minute until boiling. Pour over cereal, stirring until evenly coated. Microwave for 4 minutes, stirring and scraping the bowl every minute. Stir in coconut and cranberries; microwave on high for 3 minutes or until cereal begins to brown.

3. Spread on wax paper or foil to cool. Store in airtight container.